This is a recipe from my sister in law. It is super easy & delish! :) If I can make it...anyone can!
6 Chicken Breasts
6 Slices Swiss Cheese
1 can Cream of Mushroom Soup
1/2 cup Butter/Margarine
1 packet Dry Italian Seasoning [or Ranch if you prefer]
Lay chicken breasts in pan with a slice of cheese on each. Pour cream of mushroom soup over top. Melt butter and mix with seasoning packet. Pour that over the top, cover, and bake at 350* for about 1 hour. [Chicken temp to 165°]
